GARLIC aka Allium sativum, is a species in the onion genus and is a widely used and a commonly known spice that has long been a common seasoning worldwide. Along with being a wonderful flavor enhancer. Garlic has been used to improve blood circulation and increase vitality.
Dried Garlic is wonderful to use when cooking because it has all of the flavor of fresh Garlic yet it will not spoil and the smell does not linger on your fingers. Garlic is a key ingredient in cuisines from Italy, Greece, the Middle East, India, Thailand, China and many other parts of the world.
Only the purest garlic!
A very great product to have in your kitchen cabinet. It enhances the flavor of your food.